Oatmeal cranberry cookies with macadamia nut butter
Raspberry coconut macaroons
Irish soda bread
Bailey's Irish cream cake
White chocolate macadamia nut cookies
Petit fours fit for spring!
Chocolate and vanilla cupcakes in pretty cake cups for a catering
Oatmeal raisin cookies with cinnamon cream cheese center
I love that the different holidays each month influence the things that I make. Obviously March was about all things Irish (or should I say - American-Irish). April is going to bring a lot of color back into pastries - I'm ready for spring! Lots of pinks and yellows, just like the flowers outside will soon be.