Mini lemon tarts
Chocolate and salted caramel scones
Petit fours, petit fours, and more petit fours
Double chocolate walnut cookies
Vanilla cupcakes for a pink themed party
This year, I thought it'd be fun to do a recap at the end of each month of things I've baked at work. Give the pastries their own posts! January was actually a slow baking month creativity-wise because I was busy catching up from November and December. Everything needed to be re-stocked, which meant I turned to my known and trusted recipes. Those chocolate walnut cookies are a new thing for me though... and THEY ARE AMAZING.
We're only a few days into February, but I've already been playing around with some new things... which I'll be excited to show you in a month or so!